Thursday, October 31, 2013
Last night I made two casseroles! (hotdishes?)
left: Healthy Hash Brown Casserole
right: Smoky Apple Baked Beans (not really a casserole)
Trying to find a good recipe to make for Thanksgiving! Both are vegan and both were new-to-me recipes. We liked the hash brown one better. I thought the beans were too sweet for my taste (but I also deviated from the original recipe by adding an extra apple, so it’s probably my fault). The hash browns could have used a little bit more savory-ness, so I would try them again and maybe add a can of pureed white beans to the sauce. Just to make it extra rich.
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